Adventures in Dining

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Eco Eats March 27, 2011

Filed under: Key Largo — hpandaw @ 6:17 pm

March 23, 2011

We really liked this place!  It is a simple sandwich/wraps/shake place, with fresh, sustainable ingredients.  We were diving that afternoon, so wanted something not too greasy.  I had the Capri for $5.95, and it was tomatoes, basil, mozzarella, with balsamic & olive oil drizzled on them, served toasted on whole grain bread.  I liked this very much; it definitely hit the spot.  We’re thinking that we’ll return there tomorrow AFTER diving, since I want the pineapple pina colada shake.  My husband had the Eggwich for $5.95.  It was an egg salad sandwich with sprouts and a dressing that we thought was balsamic vinaigrette, also served on whole wheat bread.  He enjoyed this very much; the egg salad was flavorful and quite good.  It was a counter service place, but the manager kept checking on us, so service here was excellent.

Update: I really wanted their pineapple pina colada smoothie, but, since we were diving, it was not meant to be.  Maybe on our next trip!

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